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North America / Canada


Culinary Receiving Clerk

Apply now Job no: 494406
Work type: Temporary Staff (28 hours or less)
Location: Myrtle Beach
Categories: Staff, Food Services

Job Description:

Horry-Georgetown Technical College seeks a Culinary Receiving Clerk position in the Culinary division at the International Culinary Institute of Myrtle Beach. The Clerk will assist with the receipt and issuance of food supply in the storeroom while maintaining the cleanliness, safety, and sanitation of the storeroom. The Clerk will also be responsible for assisting with managing of receipt, check-in, and issuance of food and controllable goods of the Culinary department. 

Advertised Salary:

Commensurate with education and experience 

Minimum Requirements:

Associates Degree in field desired- 3 to 5 years relevant work experience 

Preferred Qualifications:


Special Instructions to Applicants:

Please submit online application via: www.hgtc.edu/hr attaching resume.     

Advertised: Eastern Standard Time
Applications close:

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