Culinary Receiving Clerk
Job no: 494406
Work type: Temporary Staff (28 hours or less)
Location: Myrtle Beach
Categories: Staff, Food Services
Horry-Georgetown Technical College seeks a Culinary Receiving Clerk position in the Culinary division at the International Culinary Institute of Myrtle Beach. The Clerk will assist with the receipt and issuance of food supply in the storeroom while maintaining the cleanliness, safety, and sanitation of the storeroom. The Clerk will also be responsible for assisting with managing of receipt, check-in, and issuance of food and controllable goods of the Culinary department.
Commensurate with education and experience
Associates Degree in field desired- 3 to 5 years relevant work experience
|Special Instructions to Applicants:
Please submit online application via: www.hgtc.edu/hr attaching resume.
Advertised: Eastern Standard Time
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